East Coast Trip: DC (Day 1)

After the business part of the trip was over, we headed back up to Washington, D.C. The weather that day was gorgeous – the sun was shining and the high temperature was in the mid-70s. We elatedly wore shorts, t-shirts, and flip-flops, as if summer had arrived! Our first stop upon arriving in DC, following the drive up from North Carolina, was to grab a slightly belated lunch at the Maine Street Fish Market. Even us seafood-loving North-westerners had never seen anything quite like this – there were amazing and high-volume options for freshly-cooked, fresh-caught, and even live seafood!

After eating our fill – and then some – of the wonderful seafood and associated fare (crab cakes, shrimp, french fries, hushpuppies, sweet corn), we headed to the Georgetown University part of town to enjoy some wonderful scenery, try out a cupcake, and soak up some more warm sun along the banks of the Potomac River.

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To wrap up the day, we checked in to our VRBO spot near Union Station, settled in, and got some Ethiopian takeout from a local restaurant. Yum! Great way to end a wonderful day!

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